Oroverde Milella

Quality For several years the Oroverde Milella srl guarantees and promotes the health and hygiene safety and healthfulness of fruit and vegetables both incoming and outgoing taking during production, processing, storage and packaging, self-control procedures laid down in the HACCP system.

Periodically, as a matter of fact, qualified consultants submit to specific chemical-physical and biological environments of both the work that the staff that the products marketed.

Just for the particular attention paid to hygiene, the employees have been trained and informed with the appropriate course in the art. 4 LR 22/07 and R.R. No 5 of 15/05/2008.

Added to this is also the will to make it totally transparent to the origins of the product marketed through the application of a traceability system that allows the consumer to ensure effective food security.

Each product, as a matter of fact, has its identity document, that allows the producer to knows the area of ??origin. At the end, then, to protect the environment, the company is constantly attentive to the disposal of process waste waters.

The company, moreover to better serve its customers, in recent times has focused its production of quality standards that will enable it to market a product GLOBAL GAP certificate.