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CULTIVATION TECHNIQUES:
Production in the open filed.
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VARIETY:
Novas.
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DESCRIPTION:
It is a herbaceous plant. It has a strong yellowish- white tap root. The leaves are deep green, completely hairless and have a jagged triangular outline. The inflorescence is formed of an umbrella with fifty small white flowers with five petals, sometimes tinged with blue-violet or yellowish. The bunch weight ranges from 200 grams to 350 grams.
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PACKAGING:
Pan 40x60x15 – Net weight Kg.5
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HEALTH BENEFITS:
It is rich in vitamins C and A, and minerals such as calcium, iron, potassium, phosphorus, sodium and sulfur. Has diuretic, antibacterial and facilitates the expulsion of intestinal gas.Stimulates sweating, appetite and digestion. The pack pounded leaves is used to care theinsect bites, bruises and sore teeth. The pulp of the leaves applied to the breast milk to regress.
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TRANSPLANT:
From late July to late November.
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RAISING:
From mid-September to late May.
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